Christmas Party Night Package Menu 2011

Swifts Cobb Salad

Guacamole, blush tomatoes, chicken, rocket and Crisp bacon

Smoked Salmon and Trout Terrine

With Fennel red onion, caper, parsley and chilli dressing

Winter Vegetable and Lentil Soup

Flavoured with thyme

+++++++++++

To follow

Traditional Roast Turkey

With sage and onion, sausage and bacon wraps; orange and rosemary jus

Baked Fillet of White Fish

With creamed root vegetable and bean casserole, spinach and lemon oil

Roast Courgette and Celeriac Crumble

With colcannon and stroganoff sauce

++++++++++++

To finish

Glazed Lemon Tart

With Lemon Posset and a Fruit Compote

Clootie Dumpling (Christmas Pudding)

With rum and rasin ice cream & brandy sauce

Seasonal Cheese Plate

Stilton, Cumbrian Cheddar, Homemade Chutney, oat cakes and Fruit Bread