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Carlisle Racecourse, Durdar Road, Carlisle, Cumbria, CA2 4TS
 
 
 
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OUR NEXT RACE MEETING IS WEDNESDAY 8TH FEBRUARY 2012- AFTERNOON JUMPS RACING - GATES OPEN 12 NOON - FIRST RACE 14.00 - LAST RACE 16.45 - GATES CLOSE 17.45.

Welcome to Carlisle Racecourse

Wedding Breakfast Menus
(Please note these prices are based on 2012. There may be a price increase for 2013/2014)

 

 

Please find below our Menu Selection

All prices are plus vat

 

Options 1-4, created to offer best value, chef selected menus.

 

 

Menu 1 -  £19.00

 

Fan Tail of Seasonal Melon       

Citrus Sorbet, Red Fruit, Lime and Mint Syrup

 

Cream of Vegetable Soup

---

Supreme of Chicken

Crushed Potato, Green Beans, Wild Mushroom Veloute and Crisp Bacon

---

Warm Chocolate Brownie

Chocolate Sauce and Chocolate Ice Cream

 

 

Menu 2 £23.O0

 

Thai Style Crab Croquette

Watercress and Light Chilli Dressing

 

Leek And Potato Soup

---

Fillet Steak And Mushroom Pie

Buttered Mash, Roasted Root Vegetables and Red Wine Jus

--

Sharp Lemon Possit

With Raspberry Compote and Gingerbread Crumbs

  

 

Menu 3 £27.00

 

Buffalo Mozzarella and Tomato Salad

Roasted Red Onion, Olives and Pesto Dressing

 

Carrot And Coriander Soup

--

Chicken And Chorizo Pie

Parmesan Mash and Chasseur Sauce

--

Baileys Pannacotta, Fresh Strawberries, Mini Doughnuts

& Vanilla Cream

 

 

Menu 4 £32.00

 

Red Wine Poached Pear

Parma Ham, Blue Cheese, Walnuts and Balsamic

 

French Onion Soup

--

Roast Sirloin Of Beef

Yorkshire Pudding, Red Wine Jus

--

White Chocolate Cheesecake

Chocolate Straws and Blackcurrants

 

  

 Four Seasons

 

Four Seasons, offering menus created from seasonally available produce.

 

Spring  - £21.00

 

Carrot & Coriander Soup

--

Slow Cooked Shoulder of Lamb ‘Shepherds Pie’

Clapshot Honeyed Carrot and Parsnips

--

Vanilla Crème Brulee

Berry Compote and Shortbread

 

 

Summer - £21.00

 

Tomato & Pistou Soup

--

Supreme Of Chicken

Crushed Potato, Green Beans, Wild Mushroom Veloute and Crisp Bacon

--

Baileys Pannacotta, Fresh Strawberries, Mini Doughnuts

& Vanilla Cream

 

 

Autumn - £21.00

 

Confit of Lemon and Basil Chicken Terrine

with Caesar Salad

--

Char Grilled Bacon Chop

Bubble and Squeak, Green Beans and Calvados Cream

--

Warm Banoffee Crumble

with Crème Anglaise

  

Winter - £21.00

 

Spinach and Mushroom Tart

Sauté Leeks and Goat Cheese

 

--

Roast Breast Of Turkey

Sage and Onion, Chipolata and Roast Gravy

--

Homemade Toffee Pudding

with Caramel Sauce

 

 

Cumbrian Menu - £19

 

Cumbrian Menu, providing regional dishes, with locally sourced produce.

 

 

A Pressing Of Stainton Ham, Smoked Applewood Cheese

Caramelised Onion Chutney and Crusty Bread

 

Cumbrian Broth

with Vegetable and Pearl Barley

--

Cranstons Thick Cumberland Sausage

Mash, Roasted Root Vegetables, Onion Rings and Red Wine Jus

--

Cumbrian Rum Knicky

with Rum and Raisin Ice Cream

 

  

 

Personal Selection

 

To start

 

Fantail of seasonal melon    £4.25

Citrus Sorbet, Red Fruit, Lime and Mint Syrup

 

Confit Of Lemon And Basil Chicken Terrine  £5.25

with Caesar Salad

 

Thai Style Crab Croquette      £6.50

Watercress and Light Chilli Dressing

 

A Pressing Of Ham, Smoked Applewood Cheese  £5.95

Caramelised Onion Chutney and Crusty Bread

 

Spinach and Mushroom Tart    £5.25

Sauté Leeks and Goat Cheese

 

Buffalo Mozzarella and Tomato Salad  £6.95

Roasted Red Onion, Olives and Pesto Dressing

 

Red Wine Poached Pear   £6.95

Parma Ham, Blue Cheese, Walnuts and Balsamic

 

Two Classic Prawn Dishes  £6.95

Potted and Cocktail, Dressed Leaves and Lemon

 

Slow Cooked Duck Leg Rillette £5.95

Peppered Cumberland Sauce and Pickles

 

Smoked Salmon And Trout Terrine  £5.95

Oatcake Crumbs and Gravadlax Sauce

  

 

 Soups  £4.95

 

Tomato and Pistou

Carrot and Coriander

Cream of Vegetable

French Onion

Leek and Potato

Cumbrian Vegetable and Pearl Barley Broth

 

 

Main course

 

 

Beef Dishes

 

Roast Sirloin of Beef  £29.00

Yorkshire Pudding, Red Wine Jus

 

Slow Cooked Shin of Beef £16.95

Cocotte Potato, Green Beans and Pepper Sauce

 

Fillet Steak and Mushroom Pie  £15.95

Buttered Mash, Roasted Root Vegetables and Red Wine Jus

 

 

Lamb Dishes

 

Rosemary And Garlic Roast Leg Of Lamb  £15.95

Seasonal Vegetables Boulangere Potato and Jus

 

Braised Lakeland Lamb Shank  £16.25

Olive oil Mashed Potato, Buttered Greens and Mint Jus

 

Slow Cooked Shoulder of Lamb ‘Shepherds Pie’  £14.95

Clapshot Honeyed Carrot and Parsnips

 

 

Pork Dishes

 

Roast Loin Of Pork  £13.50

Buttered Mash, Seasonal Vegetables and Apple Sauce

 

Cranston’s Thick Cumberland Sausage  £11.95

Mash, Roasted Root Vegetables, Onion Rings and Red Wine Jus

 

Char Grilled Bacon Chop  £12.95

Bubble and Squeak, Green Beans and Calvados Cream

  

 

Poultry Dishes

 

Chicken And Chorizo Pie  £12.95

Parmesan Mash and Chasseur Sauce

 

Roast Breast Of Turkey  £12.95

Sage and Onion, Chipolata and Roast Gravy

 

Supreme Of Chicken £13.50

Crushed Potato, Green Beans, Wild Mushroom Veloute and Crisp Bacon

 

 

Fish Dishes

 

Fillet Of Salmon  £16.95

Pesto Mash, Roasted Mediterranean Vegetables and Roast Tomato Sauce

 

Seared Fillet Of Seabass  £18.95

Niscoise Vegetables, Brown Shrimps, Herb Dressing

 

Roast Fillet of Cod £12.50

Colcannon, Wilted Greens, Cheese Sauce and Pancetta Bacon

 

 

Vegetarian Dishes  £10.95

 

Sautéed Mushroom and Wild Mushroom Stroganoff

with Steamed Rice

 

Roasted Vegetable, Spinach and Ricotta Tortellini

Provencal Sauce, Parmesan Salad, Garlic Foccacia

 

Root Vegetable Bubble & Squeak

Parmesan Crumble, Parsley Sauce

 

  

Desserts  £4.95

 

Baileys Pannacotta, Fresh Strawberries, Mini Doughnuts

& Vanilla Cream

 

Homemade Toffee Pudding

with Caramel Sauce

 

Warm Chocolate Brownie

Chocolate Sauce and Chocolate Ice Cream

 

Vanilla Crème Brulee

Berry Compote and Shortbread

 

White Chocolate Cheesecake

Chocolate Straws and Blackberries

 

Sharp Lemon Possit

with Raspberry Compote and Gingerbread Crumbs

 

Warm Banoffee Crumble

with Crème Anglaise

 

Dark Chocolate Fondant Tart

with Caramelised Oranges

 

Cumbrian Rum Knicky

with Rum and Raisin Ice Cream

 

 

Cheese  £7.95

 

Stilton and Cheddar Cheese

Homemade Chutney, Fruit Bread and Crackers

 

 


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