Welcome to Carlisle Racecourse
Please find below our Menu Selection
All prices are plus vat
Options 1-4, created to offer best value, chef selected menus.
Menu 1 - £19.00
Fan Tail of Seasonal Melon
Citrus Sorbet, Red Fruit, Lime and Mint Syrup
Cream of Vegetable Soup
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Supreme of Chicken
Crushed Potato, Green Beans, Wild Mushroom Veloute and Crisp Bacon
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Warm Chocolate Brownie
Chocolate Sauce and Chocolate Ice Cream
Menu 2 £23.O0
Thai Style Crab Croquette
Watercress and Light Chilli Dressing
Leek And Potato Soup
---
Fillet Steak And Mushroom Pie
Buttered Mash, Roasted Root Vegetables and Red Wine Jus
--
Sharp Lemon Possit
With Raspberry Compote and Gingerbread Crumbs
Menu 3 £27.00
Buffalo Mozzarella and Tomato Salad
Roasted Red Onion, Olives and Pesto Dressing
Carrot And Coriander Soup
--
Chicken And Chorizo Pie
Parmesan Mash and Chasseur Sauce
--
Baileys Pannacotta, Fresh Strawberries, Mini Doughnuts
& Vanilla Cream
Menu 4 £32.00
Red Wine Poached Pear
Parma Ham, Blue Cheese, Walnuts and Balsamic
French Onion Soup
--
Roast Sirloin Of Beef
Yorkshire Pudding, Red Wine Jus
--
White Chocolate Cheesecake
Chocolate Straws and Blackcurrants
Four Seasons, offering menus created from seasonally available produce.
Spring - £21.00
Carrot & Coriander Soup
--
Slow Cooked Shoulder of Lamb ‘Shepherds Pie’
Clapshot Honeyed Carrot and Parsnips
--
Vanilla Crème Brulee
Berry Compote and Shortbread
Summer - £21.00
Tomato & Pistou Soup
--
Supreme Of Chicken
Crushed Potato, Green Beans, Wild Mushroom Veloute and Crisp Bacon
--
Baileys Pannacotta, Fresh Strawberries, Mini Doughnuts
& Vanilla Cream
Autumn - £21.00
Confit of Lemon and Basil Chicken Terrine
with Caesar Salad
--
Char Grilled Bacon Chop
Bubble and Squeak, Green Beans and Calvados Cream
--
Warm Banoffee Crumble
with Crème Anglaise
Winter - £21.00
Spinach and Mushroom Tart
Sauté Leeks and Goat Cheese
--
Roast Breast Of Turkey
Sage and Onion, Chipolata and Roast Gravy
--
Homemade Toffee Pudding
with Caramel Sauce
Cumbrian Menu - £19
Cumbrian Menu, providing regional dishes, with locally sourced produce.
A Pressing Of Stainton Ham, Smoked Applewood Cheese
Caramelised Onion Chutney and Crusty Bread
Cumbrian Broth
with Vegetable and Pearl Barley
--
Cranstons Thick Cumberland Sausage
Mash, Roasted Root Vegetables, Onion Rings and Red Wine Jus
--
Cumbrian Rum Knicky
with Rum and Raisin Ice Cream
Personal Selection
To start
Fantail of seasonal melon £4.25
Citrus Sorbet, Red Fruit, Lime and Mint Syrup
Confit Of Lemon And Basil Chicken Terrine £5.25
with Caesar Salad
Thai Style Crab Croquette £6.50
Watercress and Light Chilli Dressing
A Pressing Of Ham, Smoked Applewood Cheese £5.95
Caramelised Onion Chutney and Crusty Bread
Spinach and Mushroom Tart £5.25
Sauté Leeks and Goat Cheese
Buffalo Mozzarella and Tomato Salad £6.95
Roasted Red Onion, Olives and Pesto Dressing
Red Wine Poached Pear £6.95
Parma Ham, Blue Cheese, Walnuts and Balsamic
Two Classic Prawn Dishes £6.95
Potted and Cocktail, Dressed Leaves and Lemon
Slow Cooked Duck Leg Rillette £5.95
Peppered Cumberland Sauce and Pickles
Smoked Salmon And Trout Terrine £5.95
Oatcake Crumbs and Gravadlax Sauce
Tomato and Pistou
Carrot and Coriander
Cream of Vegetable
French Onion
Leek and Potato
Cumbrian Vegetable and Pearl Barley Broth
Main course
Beef Dishes
Roast Sirloin of Beef £29.00
Yorkshire Pudding, Red Wine Jus
Slow Cooked Shin of Beef £16.95
Cocotte Potato, Green Beans and Pepper Sauce
Fillet Steak and Mushroom Pie £15.95
Buttered Mash, Roasted Root Vegetables and Red Wine Jus
Lamb Dishes
Rosemary And Garlic Roast Leg Of Lamb £15.95
Seasonal Vegetables Boulangere Potato and Jus
Braised Lakeland Lamb Shank £16.25
Olive oil Mashed Potato, Buttered Greens and Mint Jus
Slow Cooked Shoulder of Lamb ‘Shepherds Pie’ £14.95
Clapshot Honeyed Carrot and Parsnips
Pork Dishes
Roast Loin Of Pork £13.50
Buttered Mash, Seasonal Vegetables and Apple Sauce
Cranston’s Thick Cumberland Sausage £11.95
Mash, Roasted Root Vegetables, Onion Rings and Red Wine Jus
Char Grilled Bacon Chop £12.95
Bubble and Squeak, Green Beans and Calvados Cream
Poultry Dishes
Chicken And Chorizo Pie £12.95
Parmesan Mash and Chasseur Sauce
Roast Breast Of Turkey £12.95
Sage and Onion, Chipolata and Roast Gravy
Supreme Of Chicken £13.50
Crushed Potato, Green Beans, Wild Mushroom Veloute and Crisp Bacon
Fish Dishes
Fillet Of Salmon £16.95
Pesto Mash, Roasted Mediterranean Vegetables and Roast Tomato Sauce
Seared Fillet Of Seabass £18.95
Niscoise Vegetables, Brown Shrimps, Herb Dressing
Roast Fillet of Cod £12.50
Colcannon, Wilted Greens, Cheese Sauce and Pancetta Bacon
Vegetarian Dishes £10.95
Sautéed Mushroom and Wild Mushroom Stroganoff
with Steamed Rice
Roasted Vegetable, Spinach and Ricotta Tortellini
Provencal Sauce, Parmesan Salad, Garlic Foccacia
Root Vegetable Bubble & Squeak
Parmesan Crumble, Parsley Sauce
Desserts £4.95
Baileys Pannacotta, Fresh Strawberries, Mini Doughnuts
& Vanilla Cream
Homemade Toffee Pudding
with Caramel Sauce
Warm Chocolate Brownie
Chocolate Sauce and Chocolate Ice Cream
Vanilla Crème Brulee
Berry Compote and Shortbread
White Chocolate Cheesecake
Chocolate Straws and Blackberries
Sharp Lemon Possit
with Raspberry Compote and Gingerbread Crumbs
Warm Banoffee Crumble
with Crème Anglaise
Dark Chocolate Fondant Tart
with Caramelised Oranges
Cumbrian Rum Knicky
with Rum and Raisin Ice Cream
Cheese £7.95
Stilton and Cheddar Cheese
Homemade Chutney, Fruit Bread and Crackers










